1. ACEITUNAS MIXTASA (GF, V )
Marinated mixed olives, roast garlic, sundried tomato, tear drop peppers
2. PLATO DE PAN Y ACEITUNAS (G, SU)
Fresh sourdough bread, serrano ham, mix olives, roasted garlic, sundried tomato, olive oil, black olive tapenade
3. PLATO VEGANO DE PAN Y ACEITUNAS (G, V, SU)
Fresh sourdough bread, artichoke, mix olives, roasted garlic, sundried tomato, olive oil, black olive tapenade
If you have any dietary requirements please speak to staff about the ingredients in your meal when making your order.
Please be advised that food allergens are handled in the kitchen. In some cases allergens may be unavoidably present due to shared equipment or the ingredients used.
C - CRUSTACEANS, (shellfish), CE - CELERY, D - DAIRY, (Milk, Butter, cream, cheese), E - EGG, F - FISH, G - GLUTEN, GF = GLUTEN FREE, M - MUSTARD, N - NUTS L - LUPIN S - SESAME, SO - SOYA, SU - SULPHUR DIOXIDE, V - VEGETARIAN